Therapia Boğaz Balık
TRReserve

03Menu

Not a list. The rhythm of an evening.

As the categories progress, ceramic, light and the day's sea selection move through one scene.

Scroll to discover the categories

The day's octopus selection
01Fish & Main Plates

06Full Menu

The sea, as it is today.

The selection may change with daily availability.

Fish & Main Plates

Daily catch, grilled fish and fire-led preparations.

  • Octopus
  • Leerfish
  • Leerfish skewer
  • Red mullet
  • Lobster
  • Young bluefish
  • Grilled meatballs
  • Grouper
  • Plaice skewer
  • Dentex skewer
  • Sea bream
  • Sea bass
  • Sole
  • Sole skewer
  • John Dory
  • John Dory skewer
  • Pandora
  • Grouper skewer
  • Sardine
  • Red mullet
  • Turbot
  • Sea chub
  • Swordfish skewer
  • Swordfish steak
  • Gurnard
  • Bonito
  • Whiting
  • Bonito
  • Yellowfin bluefish
  • Mackerel
  • Grouper
  • Grouper skewer
  • Sea bass
  • Common dentex
  • Gurnard
  • Bluefish
  • Meagre
  • Plaice
  • Dentex

Salads

Greens and citrus that bring freshness to the Bosphorus table.

  • Garden salad
  • Shepherd's salad
  • Tomato salad
  • Lettuce salad
  • Tomato and cucumber
  • Carrot salad
  • Rocket, tomato and cheese
  • Finely cut rocket
  • Village salad
  • Spoon salad
  • Seasonal salad
  • Seasonal salad with cheese
  • Rocket salad
  • Therapia prawn salad

Cold Meze

Aegean herbs, seafood and Istanbul's meze tradition.

  • Octopus salad
  • Atom
  • Cured fish
  • Red mullet pilaki
  • White cheese
  • Broccoli
  • Liver
  • Fish çiğ köfte
  • Samphire
  • Seafood salad
  • Bonito pilaki
  • Aubergine salad
  • Roquefort cheese
  • Smoked salmon
  • Wild radish greens
  • Seafood roll
  • Aegean greens
  • Artichoke
  • Artichoke heart
  • Sea bass with basil
  • Cretan meze
  • Caviar
  • Salapolen
  • Stuffed courgette blossom
  • Stuffed mussels
  • Herb sea bass roll
  • Pickled aubergine
  • Sea bass with vegetables
  • Soy mackerel
  • Poached prawn
  • Melon
  • Kaya Koru
  • Celery salad
  • Cherry pepper
  • Köpoğlu Panço
  • Roasted pepper
  • Black-eyed pea salad
  • Asparagus salmon roll
  • Salt-cured bonito
  • Marinated sea bass
  • Cheese plate
  • Purslane
  • Therapia sea bass roll

Warm Plates

The warm rhythm of pan, grill and casserole.

  • Grilled octopus
  • Sautéed octopus
  • Almond prawn croquette
  • Fish with aubergine purée
  • Fish beyti
  • Fish pastry
  • Fish soup
  • Fish steam kebab
  • Stuffed calamari
  • Grilled calamari
  • Fried calamari
  • Prawn casserole
  • Prawns in butter
  • Fish wrapped in chard
  • Fish with purée
  • Sea bass in filo
  • Fish kebab
  • Grilled fish balls
  • Fish kokoreç
  • Fish lahmacun
  • Fish fritter
  • Fish broth soup
  • Fish sandwich
  • Fish simit
  • Prawn sesame pilaf
  • Külbastı
  • Grouper with cheese
  • Flavour ball
  • Merzane
  • Skewers with purée
  • Saffron fish
  • Sautéed scallops
  • Soy seafood
  • Grilled John Dory roll
  • Monkfish skewers
  • Sautéed monkfish
  • Bridal bundle
  • Grilled anchovy
  • Grilled jumbo prawn
  • Midye Öğreten
  • Fried potatoes
  • Crab
  • Crab leg
  • Stuffed crab
  • Prawns in chard
  • Grilled sardines
  • Jumbo prawns with soy
  • Tarak Öğreten

Desserts

A warm, cool and seasonal final rhythm.

  • Pumpkin dessert
  • Quince dessert
  • Bread kadayıf
  • Fig dessert
  • White chocolate chestnut soufflé
  • Volcanic
  • Semolina with ice cream
  • Baked halva
  • Chocolate soufflé
  • Ice cream
  • Baklava
  • Tahini pumpkin with ice cream
  • Apricot dessert
  • Date dessert
  • Crêpe dessert

Reservations

The menu changes. The Bosphorus stays at the table.

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